CookManFood.com!

With the winter season coming in, it is time to start talking about comfort food.  Some people think of stews or chilies but today we are talking about soup.  Soup with beer, you can’t go wrong.  Now this is a modified recipe we got from a friend but here it is:
3 tbsp olive oil
1 ¼ […]

[Read more →]

Some of you who follow me on Twitter have seen me talk about how I am working to perfect my wing recipe.  Well, I think I finally have it down.  I have been experimenting with different types of chicken, oil temperatures, seasonings, and sauces.  Let’s start by going over the types of chicken.  I have […]

[Read more →]

For the past few months CookManFood has been working with Paul at Captain Spongefoot Sauces.  During that time I have been going through intense cravings for wings.  I just can’t get enough.  Paul’s line of sauces makes me crave wings even more. I love it when I start talking to people about hot sauce and […]

[Read more →]

What a title to a post “Chicken Skin.”  This part of the chicken gets my vote as its best part.  Sure you can fail a physical for most jobs that require one by eating some up to a month before the test but why should that stop you?  Really, are you overweight and if so, […]

[Read more →]

Can anyone ever get enough of the bacon placemat?  Here is our latest video.  

[Read more →]

          
  We learned about the bacon placemat sometime last year and instantly started making them on a regular basis.  They are delicious (as all bacon products are) and great for presentation.  We tend to make these wonderful culinary masterpieces during sporting events but there really is no bad time to make one.  The process is […]

[Read more →]

It’s been quite a while since I have posted a good recipe on this site.  Chicken wings are one of my favorite foods. I love making them with a variety of flavors and heat levels.  At a recent gathering I made a few different batches of wings and all were eaten up immediately.  I usually […]

[Read more →]

For the past year I have been using the term “Snack Bacon” which means just making a plate of bacon for the use of snacking. Not too difficult and many of us do it. What I do love about it is I am finding people that are friends of friends starting to use the term. […]

[Read more →]

During football season, you need good food; especially when your team goes undefeated and loses in the Super Bowl(F*#@!).  This is what our October manfood weekend was all about.  There were a few games of choice on that day and we ate well.  We started out with some three minute salsa and some chips to […]

[Read more →]

Bacon Wrapped Shrimp
This was not as much as manfood weekend as it was a stop off for some fresh shrimp.  Todd’s friend had just come back from the gulf and brought him back some fresh jumbo shrimp that had to be consumed immediately.  We started by washing and peeling the shrimp.  This took quite […]

[Read more →]